1.6 pounds down since last Friday! Yeah, baby! |
Only counting 400 calories for exercise since I forgot to reset my weight on my watch :) |
Breakfast was high in the YUM factor this morning. I tossed together an egg white omelet with ham, red onion, minced garlic, and fresh spinach.
1 oz diced ham
1 tbsp chopped red onion
1 tsp minced garlic
1 cup of fresh spinach
1/2 cup liquid egg whites
salt/pepper to taste
Saute' the first 4 ingredients in a small skillet until spinach is wilted and soft. Transfer to a plate so you can use the small skillet for the eggs. Spray the skillet with Pam non-stick spray. Heat skillet on Medium heat until slightly warm. Add egg whites and allow to cook without stirring. Flip the egg in the pan once the top looks set and no longer runny. Once flipped, add the ham and veggie combination to one side of the egg surface. Fold over with spatula and transfer to plate. I added Salsa Verde to the top for more flavor and a little spice. Enjoy.
Another special delivery came today! My new business cards arrived :) I have had a couple of people ask me about my blog and my AdvoCare site so I decided to go fancy and get a few cards printed up thanks to VistaPrint. I feel so weird having my name in print but it's kind of neat to see a few of my nuggets of enjoyment all in one place...Facebook Weight Loss page, Blogger, and AdvoCare. Thank you to everyone that puts up with my craziness on social media and in real life.
Wrapping this post with a little taste of goodness...
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